Experience infamous Turkish hospitality directly from the heart of an authentic Turkish home in Istanbul. Spend a day learning to make traditional Baklava in a warm, loving environment. The steps will be explained and translated by a guide who will accompany you during your learning and will be demonstrated with love and care by knowledgeable housewives. Despite the workshop being flexible with timings, we usually start at 10:00 or 10 : 30 am.

Online Booking

Turkish Baklava Making Workshop – Les Arts Turcs

( Ps: If you want a Private pick-up service let us know !!! )

Your day will consist of 3-4 hours of creating the baklava. After this, while the baklava is being cooked, our guide will take you to Aqua Florya for 1 – 1.5 hours of free time in which you can relax, shop, and sightsee to your heart’s content on the seafront.

After a short 15-minute drive back to the kitchen, you will learn how to make the syrup that is poured over the baklava to give it its finishing touch.

Home Made Baklava Workshop Lesson in Istanbul then delivered to your hotel the next morning once it is 100% ready, as the syrup needs time to cool and seep into each layer of the baklava. And there you have it! A unique skill and a home that will stay with you for a lifetime …

If you have any interest in learning Turkish Traditional Style Home Made Baklava; We can take you to the flats of the local Housewives. For more information please send us an E-Mail

What is Baklava ;

You must taste baklava during your stay in Istanbul. The recipe may sound too easy to be true: chopped nuts are spread in between the phyllo (yufka) layers, dressed with butter, baked, and sweetened with syrup or honey. But the excellence depends on the quality of the flour, the thinness of the dough (phyllo), and the proportion of the syrup.

Baklava is a rich, sweet pastry featured in many cuisines of the former Ottoman countries. It is a pastry made of layers of phyllo dough filled with chopped walnuts or pistachios and sweetened with syrup or honey.

Tour: Turkish Baklava Making Workshop in Istanbul

Date:  Available All Year Long 

Time:  Time is flexible but Suitable at 10:00 Am or Late Afternoons

Duration : 3 – 4 Hours or more…

Baklava is a rich, sweet pastry featured in many cuisines of the former Ottoman countries. It is a pastry made of layers of phyllo dough filled with chopped walnuts or pistachios and sweetened with syrup or honey.

Contact : Mr Alp.
Whatsapp: +90 544 220 10 22